Suman Malagkit with Latik Recipe (coconut milk curd)

Ingredients:

For Suman:

• 3 cups glutinous rice (malagkit na bigas)
• 2 1/2 cups coconut milk
• 1/4 tsp salt

For Latik:

• 2 cups thick coconut milk (kakang gata)
• 2 tbsp sugar

Instruction

1. In a large woke place 2 cups of thick
2. coconut milk, bring to a boil and cook
3. in low- medium heat for 20 to 30 minutes
4. add 2 tbsp sugar
5. In a large heavy pot bring coconut milk
6. to a boil, add salt and rice,
7. cook on medium heat
8. Stirring continuously
9. until rice is almost dry
10. Wrap in banana leaves in the desired shape
11. with latik on top
12. Steam for about one hr and 30 minutes